How to —
Make our Frangipane Pear Tart
Deliciously vibrant and just the right amount of cosy, meet our winter warmer: a Frangipane Pear Tart made with love (and pears) by Nadia Lim, just for Max.
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When sisters Carena and Bex launched Clique, it wasn’t just about tights (though their cult following might say otherwise). It was about movement in every sense: body, mindset, and doing good while...
Deliciously vibrant and just the right amount of cosy, meet our winter warmer: a Frangipane Pear Tart made with love (and pears) by Nadia Lim, just for Max.
From her kitchen to yours, Nadia serves more than just good food. It’s connection. It’s care. It’s a way of life. All shaped by the seasons, grounded in the land, and full of intention. As cus...
We’ve always had a soft spot for natural fibres and quality knitwear, so welcoming The Wool Bag into our gifting and Artisans collection? Consider that one well and truly in the bag.